5 Healthy Pizza Toppings

Which food item comes to mind while partying, eating out or even when lazing around at home? It’s obvious, isn’t it? PIZZA! Flatbreads are so yummy and easily available that our love for it might make us couch potatoes sooner or later. With the layers of tomato sauce, cheese and all the other toppings, it is mouthwatering and hard to avoid. But have you ever checked a pizza under the calorie meter? If you haven’t you’re in for a shock. 

But how can we stop eating pizzas when they can be customized as we like them. Well, don’t bother yourself by looking at other dishes. The good news is that since it’s customizable, you can add healthy toppings to your Pizza. 

Problem solved! Compromise a little on the extra meat and cheese and replace some stuff with these healthy additions to enjoy your pizza without having to worry about increased cholesterol. Pizza restaurants have come up with a variety of pizzas that are beneficial to your health regime.

Take a look at the following toppings that can be substituted to make your pizza healthier without compromising on taste:

Spinach
It is quite hard to list all the nutritional values of spinach as they’re so many. Spinach has minimal fat and lesser cholesterol and high on zinc and niacin. Although, it’s a little hard to convince yourself to substitute the pepperoni with spinach, there are a variety of toppings you can add to your pizza to make taste equally good, if not better. Use mozzarella cheese, olives and eggs on your spinach pizza. Spinach has more than a few vitamins and minerals that will definitely add to your health and make you strong.

Mushrooms
Mushrooms are one of the best substitutes to the non-vegetarian toppings. The benefits of mushrooms have been celebrated throughout the world. They are essentially a class of fungi that grow even in the wild. Mushrooms are full of minerals that act as anti-oxidants to your body. Anti-oxidants protect body cells from damage which help you to avoid chronic ailments. Finely chopped mushrooms added to anything, including the pizza, issue irresistible taste.  

Ham
Ham is a great source of protein. A certain amount of protein is essential to the human body on a daily basis to maintain muscle mass. On the other hand, ham contains low quantities of fat which will keep you weight in check and make up for the cheese and bread in the pizza. To lower the risk of dangerous diseases avoid using processed meat. Ham’s qualities aid your metabolic system as well.

Turkey
Aren’t turkey pizzas just amazing? The darker meat turkey contains high amounts of minerals and vitamins. Turkey, just like ham, contains high protein and adding it to your pizza will satisfy your hunger for a longer time. Turkey is a little high on fat, but you can take care of that by adding basil, parsley and low fat cheese. Ensure cooking the turkey to 73 degrees Celsius to reduce the risk of illness.

Broccoli
Children and even adults tend to run away at the mention of broccoli. But, being a green vegetable it has many benefits. It tastes delectable with white sauce on the base of the bread. It cuts down on the calories and is also low on cholesterol level. Adding mozzarella cheese and mushroom would make you want to try it again and again. Since, it’s healthy and low on carbs; you can indulge in heavier drinks on the side to add to the flavor of the broccoli.

Many best restaurants in Mumbai are experimenting with nutritious toppings to muster a range of pizzas that complement a healthier lifestyle. You can also use white-flour to make dough for your flatbread which will add to your protein and fiber intake. If the addition of these toppings makes the pizza bland, you can add extra home-made tomato sauce to take the flavors up a notch.

Italian Dishes That Can Be Paired With Pizza

Italian cuisine is so much more than pizzas and pastas. From riveting risottos to flavorsome truffles and amazing salads, Italian food is undoubtedly one of a kind and so full of variety.

 If you are planning to visit a nice pizza restaurant in Gurgaon with a group of friends over the weekend then the idea of having an amazing Italian food with a bunch of friends is just about right!

Rather than ordering the regular pizzas and pasta this time, we suggest you to order some nice complementary Italian dishes to perk up the taste. This is sure to enhance your dining experience multifold.  Here are some complementary Italian dishes that you can consider ordering.

The Italian Panzanella: This lip-smacking Italian recipe is available at the best  restaurants in Delhi  only. It is worth to splurge your money over this delicious Italian recipe because it is an absolute delight to the taste buds. Made from cubes of country bread, cannellini beans, and cheese, this refreshing summer recipe will fill your heart and stomach both.

  

The Classic Caprese Salad: Made from eggplant, mozzarella, and tomato, this salad is an absolute delight. Unlike all the other salad, this salad is not bland in taste. It can be a great starter to your Italian dinner and you will fall in love with it with every single bite. 

Mushroom Lasagna: Intense, rich, and riveting in taste, this creamy casserole is simply amazing. Made from roasted mushrooms, mozzarella cheese, and sautéed veggies, you are sure to drool over this amazing dish. This one is a perfect combo with your ever loving pizza.  

The Stuffed Shells:  Also known as the Jumbo pasta shells, this Italian recipe stuffs the tasty ricotta, mozzarella, spinach, and the tasty tomato sauce. More or less the smaller version of pizzas, stuffed shells are perfect to have as a starter or you can also have it after the pizza. 

Classic Minestrone: Jam-packed with celery, green beans, potatoes, cabbage, and many other veggies, this wholesome Italian soup is a perfect amalgamation of taste and nutrition. Ask the chef to drizzle some parmesan cheese over it to make it more flavorsome.

The Crunchy Italian Garlic Bread: We suggest you to start of your dinner with well backed ziti garlic bread, green salad, and a glass of red-wine vinaigrette. Add some soy sauce to the recipe to make it more toothsome.

So order your ever-favorite Italian cuisine with these amazing starters this time.   

5 European sausage recipes that you should be aware of

Sausages are Europe’s traditional legacy. From the mild British bangers to spicy Italian sausages, they are relished around the world. The best part about European sausages is that they can be eaten with other cuisines as well. You can do some experimentation and get an entirely new flavor. So learn about these amazing recipes in this blog. Try them in your kitchen, do some experimentation and have a quick look.

The Andouille sausage 
Andouille is a spicy French sausage having jambalaya and gumbo as its main ingredients (if you are a vegetarian, you can eliminate the meat part). If you wish to make it a little smoky in taste, you can heat it well for quite well sometimes.

Because Andouille is usually pre-cooked, it can be served cold as a snack or an appetizer. If you are lucky enough to get unsmoked Andouille sausage then you can cook it in the casing itself and slice it before serving.    

Italian Sausage 
Italian sausage mostly comes in two varieties—hot and sweet. Best Italian restaurants keep both in different varieties. Hot sauce usually consists of garlic, anise seeds, red pepper flakes and seasoned with salt. Sweet sausage does not have pepper flakes. Both of them are highly interchangeable.

The best part about Italian sausage is that it can be prepared in a variety of ways. You can grill or sauté it. Tomato sauce can also be added to the Italian sausage. You can either add the sliced one or the sautéed, depending upon your liking. Italian sausages are best to be served with pasta or a pizza.

The French onion soup
This particular recipe is highly nourishing and tasty. It is made from crusty vegan buttered bread and shredded grilled vegan cheese. This French sausage recipe is quite easy to prepare and can be used with a variety of European dishes.

The sweet caramel sauce      
This recipe is for those having a sweet tooth. This classic sausage recipe is simple to prepare and decadent. The texture of this sauce is smooth, creamy and it complements perfectly with plump raspberries. Moreover, you can also add it to your pizza if you want. Such sweet pizzas are already famous in entire Europe. Pizza restaurants in Noida like PizzaExpress are also keeping different varieties of sweet pizzas.

So what are you waiting for? Get into the kitchen and try these amazing pizza recipes Now!

Different varieties of pizza crust

Pizza is one dish which is loved by people of all age groups. It is popular across the world and you’ll find people creating their own versions of this popular dish, by using different types of pizza bases and toppings on it. If we talk about various innovations that are done to this dish, most of them are done by using different types of bases. A pizza base not only affects its taste, but also dictates appearance, texture, topping selection and presentation. Nowadays, you’ll find majority of chefs of top Italian restaurants experimenting with pizza bases to expand their menu and attract more customers. Listed below are the different types of crusts which are quite popular these days:

Thin crust pizzas: Pizzas with thin crust are considered to be the original Italian pizzas. They have a thin base with a crispy texture and are mostly baked on a wood fired oven to get the desired taste and flavour. Thin crust pizzas are available in two styles, mainly Marinara and Margherita. They are perfect for all those who want to relish authentic Italian pizzas. Visit any of the top Italian restaurant and you are sure to find variety of thin crust pizzas in their menu.

Flatbread crust pizzas: these pizzas have become very popular in the last few years, since the consumers are becoming more health conscious day by day. The crust of these pizzas is lighter and less filling compared to other bases. So, if you are health conscious and do not want to be guilty for eating your favourite pizza, this flat bread pizza would be a perfect option for you. It is widely used with trendy gourmet toppings of spinach, balsamic etc.

Thick crust pizzas: Next type of pizza crust is the thick crust which is quite popular among pizza lovers. Pizzas with a thick crust have a pan fried and buttery flavour outside, but are soft and chewy from inside. Minimum thickness of thick crust pizzas is half an inch and can go to two to two-and-a half inch. The bases of these pizzas are baked in oiled deep dish pan which give a buttery flavour to them. If you want to relish it, head to any top pizza restaurants of Noida, and you’ll definitely find variety of thick crust pizzas in their menu. Pizza Express is one such restaurant where you can find all these varieties of pizzas. Visit the restaurant today and try out your favourite pizza!